Report: Monsanto Corn Causes Organ Damage in Mammals

A report released by the International Journal of Biological Sciences states that three types of Monsanto corn, cause cancer and organ damage in mammals.

In what is being described as the first ever and most comprehensive study of the effects of genetically modified foods on mammalian health, researchers have linked organ damage with consumption of Monsanto’s GM maize.

Three varieties of Monsanto’s GM corn – Mon 863, insecticide-producing Mon 810, and Roundup® herbicide-absorbing NK 603 – were approved for consumption by US, European and several other national food safety authorities.

The study can be found here

The original article can be found here

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